Ingredients
- 7.5 ounces marshmallow fluff
- 8 ounces Cool Whip thawed
- 1/3 cup hot chocolate mix 3 .85-ounce packets
- To serve: Animal crackers or graham crackers
- For garnish: mini marshmallows
Instructions
- Mix the ingredients
Grab your large mixing bowl and add the marshmallow fluff, thawed Cool Whip, and hot chocolate mix. Using your hand mixer, blend everything on medium speed until smooth and creamy. Take your time here—those little pockets of fluff like to hide! The mixture should look light, airy, and evenly chocolatey. - Taste test (the best part)
Once everything is mixed, give it a taste. Too sweet? Add a pinch of salt to balance the flavors. Want more chocolate? Sprinkle in an extra teaspoon of hot cocoa mix. It’s your dip—make it perfect for you! - Serve and enjoy
Spoon the dip into a serving bowl, then surround it with your favorite dippers. For a little extra flair, scatter mini marshmallows or chocolate shavings on top.
And that’s it! You’re done in under 10 minutes.
Notes
How to serve it like a pro
This dip looks best when served with a variety of dippers. Arrange animal crackers, graham crackers, and pretzels on a platter with a bowl of dip in the center. Want to fancy it up? Add a sprinkle of cocoa powder or crushed chocolate on top. For an extra touch, use festive mini marshmallows or edible glitter for a party-ready presentation.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert